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With their delicate outer crust and soft, tender middle, they are nearly impossible to stop eating.Įliza reported back that her classmates loved the cookies, but with all the sugar-induced mayhem that ensued, her teacher declared it the last cookie project of the year. The taste of sweet vanilla - which so often features only as a background flavor - shines in these delicious cookies. I fought the urge to stir in lemon zest or freshly crushed cardamom, and I’m glad I did. The taste of these cookies has a pleasing simplicity, too. It’s way easier than it sounds, and I think you’ll enjoy its pleasing simplicity. If you, too, are a fan of power tools in the kitchen, take this opportunity to go old school and give hand mixing a try. Watching the dough come together as you stir with a wooden spoon is super satisfying. It took baking with fifth graders to help me stray from the beaten path, electrically speaking, and I’m so glad I finally did. While I’m not afraid to experiment with the ingredients in recipes, I usually follow directions that tell me to do things like use an electric mixer. Great cookie recipes are like gold, and there is a list of 30+ great ones here There are classics like chocolate chip cookies, shortbread, skillet cookies, and snickerdoodles. They’re ready to shape and bake immediately, which gave my student bakers plenty of time to prepare them - and clean up, too - in our hour together.īefore making these cookies, I had never mixed cookie dough by hand. On another sheet of parchment paper, combine flour, baking powder and salt set aside.BEAT together butter, brown sugar and granulated sugar together in a large bowl, with an electric mixer, until light and fluffy. These Simple Vanilla Cookies include just six basic ingredients, and you can mix the dough with a wooden spoon. Line 2 cookie sheets with Reynolds Parchment Paper set aside. Once we got her okay, we needed to find a recipe that, in addition to being tidy to make and quick to bake, required only a handful of ingredients and didn’t depend chilling time or rolling out for cookie cutters. I also can’t resist the opportunity to help kids learn useful words like “cohesive” or “yield” rather than replace words Eliza’s not sure about, I revise so students can - hopefully - find meaning with context clues.Įliza had been lobbying hard to bake cookies with her classmates, and I finally asked her teacher how she felt about the idea. The English teacher in me loves showing my daughter the importance of understanding your audience and the value of revision. This has challenged me to come up with simple recipes that can be prepared in less than an hour with minimal mess.Įliza has been a great partner for this project she suggests different baked goods that we can try, we find a recipe to modify, and then I set her loose in our kitchen to see how it will work.Įliza sometimes asks questions as she bakes, and this shows me where I need to revise directions or define specific words in a recipe. I recently started baking once a week with Eliza’s fifth grade class. Not only are they quick and easy to make, they can be prepared with minimal mess. The taste of sweet vanilla - which so often features only as a background flavor - shines in these Simple Vanilla Cookies.